Mail.ruПочта0Мой Мир0ОдноклассникиИгры0ЗнакомстваНовостиПоискСмотриComboВсе проекты

Easter Dessert: Rhubarb-Almond Cake | Sweet Spots

In the brand new BA test kitchen, Bon Appétit’s Alison Roman cooks up a springtime dessert that’s perfect for Easter. SUBSCRIBE for more videos: Get the recipe here: ABOUT “SWEET SPOTS” Bon Appétit editor Alison Roman takes a tour of New York City’s hottest Sweet Spots. Join her and learn how to take your own desserts to the next level. New episodes premiere every Tuesday. Catch up on all past episodes of SWEET SPOTS here: And follow Alison Roman Instagram: Twitter:​ Still haven’t subscribed to Bon Appetit on YouTube? ►► CONNECT WITH BON APPETIT Web: Twitter: Facebook: Google+: Instagram: Pinterest: Tumblr: The Scene: Want even more? Subscribe to The Scene: ABOUT BON APPÉTIT Cook with confidence using Bon Appetit’s kitchen tips, recipes, videos, and restaurant guides. Stay current on the latest food trends, dining destinations, and hosting ideas. Easter Dessert: Rhubarb-Almond Cake | Sweet Spots Starring: Alison Roman