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How to Make Crispy Herbed Chickpeas | Bon Appetit

Herbed chickpeas are the perfect, flavorful topper to any healthy dish. Pair them with yogurt, noodle soup, toast, or salad for a heartier meal. Even on their own they'll take you to garbanzo heaven. Still haven’t subscribed to Bon Appetit on YouTube? ►► CONNECT WITH BON APPETIT Web: Twitter: Facebook: Google+: Instagram: Pinterest: Tumblr: The Scene: Want even more? Subscribe to The Scene: ABOUT BON APPÉTIT Cook with confidence using Bon Appetit’s kitchen tips, recipes, videos, and restaurant guides. Stay current on the latest food trends, dining destinations, and hosting ideas. How to Make Crispy Herbed Chickpeas | Bon Appetit Camera Operator: Léa Kichler Production Coordinator: Marielle Olentine Editor: Léa Kichler