Scenario: You're having a dinner party and your guests show up completely starving. Or let's say you're running a little bit behind on the main entree. Contributing Editor Alison Roman suggests a simple Green Goddess dip with crudités and a punchy-but-not-too-boozy cocktail (served as concentrate so you don't have to play bartender) to keep your guests busy.
Get the recipes: http://www.bonappetit.com/recipe/green-goddess-whipped-feta-dip
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