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Grilling Soy Basted Thin Cut Pork Chops | Bon Appétit

Learn to master this summer pork chop recipe on the grill, with Adam Rapoport. Soy-basted thin-cut pork chops with tiger salad are the perfect summer alternative to a thick-cut steak, and great for a barbecue with family and friends. Get the recipe: http://www.bonappetit.com/recipe/soy-basted-pork-chops-with-herbs-and-jalapenos Still haven’t subscribed to Bon Appetit on YouTube? ►► http://bit.ly/1TLeyPn CONNECT WITH BON APPETIT Web: http://www.bonappetit.com Twitter: http://twitter.com/bonappetit Facebook: http://www.facebook.com/bonappetitmag Google+: http://plus.google.com/+bonappetit Instagram: http://instagram.com/bonappetitmag Pinterest: http://www.pinterest.com/bonappetitmag Tumblr: http://bonappetit.tumblr.com The Scene: http://thescene.com/bonappetit Want even more? Subscribe to The Scene: http://bit.ly/subthescene ABOUT BON APPÉTIT Cook with confidence using Bon Appetit’s kitchen tips, recipes, videos, and restaurant guides. Stay current on the latest food trends, dining destinations, and hosting ideas. Grilling Soy Basted Thin Cut Pork Chops | Bon Appétit
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