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Molly Makes Mushroom Carbonara | From the Test Kitchen | Bon Appétit

Join Molly Baz in the Bon Appétit Test Kitchen as she makes mushroom carbonara. Mushrooms aren't exactly a substitute for the guanciale or pancetta that you would normally have in carbonara, but they bring their own deep flavor to the dish. Check out the recipe here: https://www.bonappetit.com/recipe/mushroom-carbonara Still haven’t subscribed to Bon Appetit on YouTube? ►► http://bit.ly/1TLeyPn ABOUT BON APPÉTIT Cook with confidence using Bon Appetit’s kitchen tips, recipes, videos, and restaurant guides. Stay current on the latest food trends, dining destinations, and hosting ideas. Molly Makes Mushroom Carbonara | From the Test Kitchen | Bon Appétit
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